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Items where Division is " Engineering and Technology > Department of Food Process Engineering" and Year is 2017
Jump to: Thesis Number of items: 3.
ThesisDeepika, S (2017) Infrared and Microwave Assisted Hot Air Drying of Lemon (Citrus limon L.). MTech by Research thesis. Lohith Kumar, D H (2017) Designing and Characterization of Emulsion-Based Matrices for the Encapsulation of Bioactive Oils using Polysaccharides. PhD thesis. S., Sivapratha (2017) Development of a Multilayer Emulsion System for the Protection of Polyunsaturated Fatty Acids in Flaxseed Oil. MTech by Research thesis. |
