Items where Subject is "Engineering and Technology > Food and Processing > Transport Process and Kinetics"

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Number of items at this level: 3.

B

Behera , Gitanjali (2019) Starch Gelatinization and Drying of Paddy using Microwave Heating. PhD thesis.

P

Pathak, Sumit Sudhir (2022) Design and Development of a Cryogenic Decorticator Cum Grinder for Phytochemical Rich Myrobalan Fruit Powder. PhD thesis.

S

Shirkole, Shivanand Shankarrao (2019) Finish Drying and Microbial Inactivation of Paprika by Combined Microwave-Infrared Radiation. PhD thesis.

This list was generated on Sun Jun 30 22:51:32 2024 IST.