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Items where Subject is "Engineering and Technology > Food and Processing > Food Packaging and Storage"

All Subjects (7327)
- Engineering and Technology (6500)
  - Food and Processing (11)
    - Food Packaging and Storage (3)

Group by: Creators | Item Type

Jump to: B | G | S

Number of items at this level: 3.

B

Behera , Gitanjali (2019) Starch Gelatinization and Drying of Paddy using Microwave Heating. PhD thesis.

G

Ghosh, Payel (2018) Development of a Process for Clarification and Concentration of Jamun (Syzygium cuminii) Juice using Membrane Filtration. PhD thesis.

S

Shirkole, Shivanand Shankarrao (2019) Finish Drying and Microbial Inactivation of Paprika by Combined Microwave-Infrared Radiation. PhD thesis.

This list was generated on Sun Apr 11 21:21:46 2021 IST.

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